5-Ingredient Keto Butter Chicken
A quick and flavorful keto-friendly butter chicken recipe that requires only five ingredients.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Sautéing
- Cuisine: Indian
- Diet: Keto
Ingredients
Scale
- 1 lb Chicken Breast or Thighs
- 4 tablespoons unsalted Butter
- 1 cup Heavy Cream
- 1 tablespoon Keto Curry Powder
- Salt, to taste
Instructions
- Prepare the Chicken: Cut chicken into bite-sized pieces.
- Heat the Butter: Melt butter in a large skillet over medium heat until bubbly.
- Sauté the Chicken: Cook chicken pieces until golden brown, about 5–7 minutes.
- Add Cream and Seasonings: Pour in heavy cream, add curry powder and salt. Stir and simmer gently.
- Simmer to Perfection: Let the butter chicken simmer for 10–15 minutes, stirring occasionally.
- Taste and Adjust: Adjust seasonings as necessary before serving.
Notes
Serve over cauliflower rice or zucchini noodles for a keto-friendly meal. Garnish with fresh herbs and lemon juice.
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 34g
- Saturated Fat: 22g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 34g
- Cholesterol: 100mg
Keywords: Keto, Butter Chicken, Low Carb, Easy Dinner, Indian Cuisine
Find it online: https://thecomfortspoon.com/5-ingredient-keto-butter-chicken/