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Air Fryer Chicken Wrapped in Bacon : Juicy, Crispy & Packed with Flavor

This Air Fryer Chicken Wrapped in Bacon is the ultimate combo of juicy, tender chicken and crispy, smoky bacon. It’s quick, protein-rich, and absolutely bursting with flavor. Whether you’re looking for an easy appetizer, low-carb dinner, or crowd-pleasing snack, these savory bites deliver in just 20 minutes with minimal cleanup.

Ingredients

Scale

1 lb chicken breast or tenders, cut into bite-sized pieces

810 slices of bacon, cut in half

1 tsp garlic powder

1/2 tsp smoked paprika

Salt and pepper to taste

Optional: toothpicks, BBQ sauce or ranch for dipping

Instructions

Preheat air fryer to 375°F (190°C).

Season chicken with garlic powder, paprika, salt, and pepper.

Wrap each chicken piece with half a slice of bacon and secure with a toothpick if needed.

Place in the air fryer basket in a single layer, bacon seam-side down.

Cook for 10–12 minutes, flipping halfway, until bacon is crispy and chicken is cooked through.

Serve hot with your favorite dipping sauce or as is!

Nutrition