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Avocado Corn Tomato Salad with Creamy Cilantro-Lime Dressing

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A vibrant salad featuring ripe avocados, sweet corn, and juicy cherry tomatoes, all dressed in a creamy cilantro-lime dressing that will brighten any meal.

Ingredients

Scale
  • 2 ripe avocados, diced
  • 1 1/2 cups corn kernels (fresh, canned, or frozen)
  • 1 cup cherry tomatoes, halved
  • 1/4 cup red onion, finely chopped
  • 1/4 cup fresh cilantro, chopped
  • 1/4 cup sour cream or Greek yogurt
  • 2 tablespoons mayonnaise
  • 2 tablespoons fresh lime juice
  • 1 teaspoon lime zest
  • 1 clove garlic, minced
  • Salt and pepper to taste

Instructions

  1. Prep your ingredients: Wash vegetables and chop the avocados, cherry tomatoes, onions, and cilantro.
  2. Mix the dressing: Combine sour cream, mayonnaise, lime juice, lime zest, and minced garlic in a small bowl. Whisk until smooth.
  3. Combine all ingredients in a large bowl: Toss avocados, corn, tomatoes, onions, and cilantro gently.
  4. Dress the salad: Drizzle the dressing over the salad and fold until well-coated.
  5. Taste it out: Adjust seasoning with salt, pepper, or more lime juice as needed.
  6. Chill (optional): Let the salad sit in the fridge for about 30 minutes or serve immediately.

Notes

Serve with grilled chicken, fish, or quinoa for a complete meal.

Nutrition

Keywords: avocado salad, corn salad, tomato salad, healthy salad, summer salad, cilantro lime dressing

Find it online: https://thecomfortspoon.com/avocado-corn-tomato-salad-creamy-cilantro-lime-dressing/