Best Broccoli Salad
Crisp broccoli, smoky bacon, creamy dressing, and a hint of sweetness — this salad delivers bold flavor and satisfying crunch in every bite. It’s the go-to side for BBQs, potlucks, holidays, or just a fresh veggie-packed lunch.
- Prep Time: 15 min
- chill time: 30 min
- Total Time: 45 min
- Yield: 6–8 1x
Ingredients
6 cups fresh broccoli florets (about 2 large heads)
½ cup red onion, finely diced
½ cup shredded cheddar cheese
⅓ cup sunflower seeds (or chopped almonds)
½ cup dried cranberries or raisins
½ cup cooked bacon, crumbled (about 6 slices)
For the Dressing:
¾ cup mayonnaise
2 tbsp apple cider vinegar
1–2 tbsp honey or maple syrup (adjust to taste)
Salt & pepper, to taste
Instructions
In a large bowl, combine broccoli, red onion, cheese, seeds, cranberries, and bacon.
In a separate bowl, whisk together mayo, vinegar, honey, salt, and pepper until smooth.
Pour dressing over the broccoli mix and toss to coat well.
Chill for at least 30 minutes to let flavors meld. Toss again before serving.
Optional Add-Ins:
Chopped apples for crunch
Swapped yogurt for mayo (for a lighter version)
A pinch of garlic powder in the dressing
Nutrition
- Calories: 220
- Fat: 18g
- Carbohydrates: 10g
- Protein: 6g
Find it online: https://thecomfortspoon.com/best-broccoli-salad/