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Burger Bowl with Roasted Potatoes & Veggies

This dinner bowl is hearty, colorful, and packed with flavor—everything you want in a satisfying, balanced meal. Featuring a juicy burger topped with feta, crispy roasted potatoes, caramelized veggies, creamy guac, and zingy pickled onions, it’s a feast that checks every box.

Instructions

Roast potatoes and veggies on separate trays at 425°F for 20–25 minutes

Season burger with garlic, onion powder, salt, and pepper; grill or pan-fry

Make quick pickled onions by soaking sliced red onions in vinegar, salt, and a pinch of sugar for 15+ minutes

Guac: mash avocado with lime juice, salt, and a touch of garlic powder

Nutrition