Caramel Latte (Instant Espresso Edition)
Rich, creamy, and dripping with caramel swirls—this easy caramel latte brings the coffee shop vibes straight to your kitchen. Made with just a few pantry staples, it’s the perfect sweet sip to start your day or treat yourself mid-afternoon.
Ingredients
Scale
2 Nescafé instant espresso packets
1 tbsp brown sugar
1 tbsp caramel syrup
½ cup oat milk
Instructions
Dissolve espresso packets and brown sugar in 2–3 tbsp of hot water.
Stir in caramel syrup until fully blended.
Pour over ice in a tall glass.
Top with oat milk, give it a gentle swirl, and enjoy.
Notes
Velvety smooth and layered with flavor, this caramel latte is sweet enough to satisfy and strong enough to keep you going.
Nutrition
- Calories: 130
- Sugar: 15g
- Fat: 3g