Cheeseburger Tater Tot Casserole
All the flavors of your favorite cheeseburger—beef, onions, pickles, ketchup, and mustard—baked into a gooey, golden casserole. Topped with crispy tater tots and melty cheese, this fun, nostalgic dish is a guaranteed hit for both kids and grown-ups.
- Prep Time: 15 mins
- Cook Time: 35–40 mins
- Total Time: 48 minute
- Yield: 6 1x
Ingredients
1 lb ground beef
1 small onion, diced
1/4 cup ketchup
1 tbsp yellow mustard
1/2 cup chopped dill pickles
1 1/2 cups shredded cheddar cheese
1 bag (32 oz) frozen tater tots
Salt and pepper, to taste
Instructions
Preheat oven to 375°F (190°C).
In a skillet, cook ground beef and onion until browned. Season with salt and pepper.
Stir in ketchup, mustard, and chopped pickles.
Spread mixture into a greased 9×13-inch baking dish.
Sprinkle with 1 cup cheese, then layer tater tots evenly on top.
Bake for 30–35 minutes or until tots are crisp.
Sprinkle remaining cheese on top and return to oven for 5 minutes until melted.
Nutrition
- Calories: 520
- Fat: 34g
- Carbohydrates: 30g
- Protein: 27g
Find it online: https://thecomfortspoon.com/cheeseburger-tater-tot-casserole/