Chocolate Strawberry Yogurt Clusters
These indulgent Chocolate Strawberry Yogurt Clusters are a sweet treat featuring fresh strawberries and rich chocolate, perfect for any occasion.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 10 servings 1x
- Category: Dessert
- Method: Freezing
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 1/2 cups chopped strawberries
- 1 cup plain Greek yogurt
- 1 tbsp honey
- 1 tsp vanilla extract
- 1 cup semi-sweet chocolate chips
- 2 tbsp coconut oil
Instructions
- Prepare your strawberries: Rinse them under cold water, pat dry, hull, and chop into small pieces.
- Mix the yogurt: In a bowl, combine Greek yogurt, honey, and vanilla extract; blend until creamy.
- Add strawberries: Gently fold in chopped strawberries to the yogurt mixture.
- Prepare the chocolate: Melt semi-sweet chocolate chips and coconut oil in a microwave-safe bowl at 30-second intervals.
- Scoop the clusters: Drop dollops of the yogurt and strawberry mixture onto a lined baking sheet.
- Drizzle with chocolate: Coat each yogurt cluster with melted chocolate.
- Freeze the clusters: Place in the freezer for 1-2 hours until set.
- Enjoy: Let sit for 5-10 minutes before serving.
Notes
These clusters can be stored in an airtight container in the freezer for up to a month.
Nutrition
- Serving Size: 1 cluster
- Calories: 70
- Sugar: 5g
- Sodium: 25mg
- Fat: 3.5g
- Saturated Fat: 2g
- Unsaturated Fat: 1.5g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 2.5g
- Cholesterol: 5mg
Keywords: chocolate, strawberries, dessert, clusters, yogurt, easy recipe