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Cookie Dough Latte

Sweet, creamy, and pure comfort in a cup—this Cookie Dough Latte is a dessert-meets-caffeine dream. With a rich espresso base, cookie butter, and cookie dough creamer, it’s a cozy, indulgent treat topped with a luscious cold foam that spills over with flavor.

Ingredients

Scale

2 shots espresso

1 tbsp Trader Joe’s cookie butter

½ cup oat milk

Splash of Chobani cookie dough creamer

Cold Foam

3 tbsp heavy cream

2 tbsp Chobani cookie dough creamer

Instructions

Brew espresso and stir in cookie butter while hot until melted.

Add oat milk and cookie dough creamer; stir to combine.

Froth heavy cream and creamer together until fluffy.

Pour espresso mixture over ice, top with cold foam, and enjoy!

Notes

It’s like sipping cookie dough with a caffeine kick—perfect for mornings when you need something a little extra (and a lot delicious).

Nutrition