Crack Chicken Burgers
This burger is everything you love about comfort food—juicy chicken, smoky bacon, ranch seasoning, and melted cheddar—packed into one unforgettable bite. It’s quick to whip up, perfect for casual dinners or weekend cookouts, and guaranteed to make your taste buds dance. The name says it all—once you try it, you’ll be hooked.
- Prep Time: 10 mins
- Cook Time: 12 mins
- Total Time: 22 mins
Ingredients
1 lb ground chicken
1 (1-oz) packet ranch dressing mix
⅓ cup cooked, crumbled bacon
1 cup shredded cheddar cheese
Hamburger buns (your favorite kind)
Instructions
In a mixing bowl, combine ground chicken, ranch mix, crumbled bacon, and shredded cheddar. Mix just until combined.
Form into 4 patties, slightly pressing in the center.
Grill or pan-sear over medium heat for 5–6 minutes per side, or until the internal temp reaches 165°F.
Serve on toasted buns with your favorite toppings—lettuce, tomato, pickles, or a smear of mayo.
Notes
Juicy, cheesy, and loaded with flavor—these burgers bring the fun to your plate.
Nutrition
- Calories: 310
- Fat: 20g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 28g
Find it online: https://thecomfortspoon.com/crack-chicken-burgers/