Cucumber Avocado Feta Salad
This salad reminds me of warm summer afternoons spent on the porch with a cool drink and a light meal. It’s crisp, creamy, and tangy all at once—the perfect blend of textures and flavors. With crunchy cucumbers, buttery avocado, and salty feta, this dish is both refreshing and satisfying. It’s ideal for picnics, potlucks, or just when you need something simple and beautiful on your plate.
- Prep Time: 10 minutes
- Total Time: 10 minutes
Ingredients
2 large cucumbers, diced
1 ripe avocado, diced
½ cup crumbled feta cheese
¼ cup red onion, thinly sliced
2 tbsp fresh dill or mint, chopped
Juice of 1 lemon
2 tbsp olive oil
Salt and pepper to taste
Instructions
In a large bowl, combine cucumbers, avocado, red onion, and herbs.
Drizzle with lemon juice and olive oil. Season with salt and pepper.
Toss gently to combine, being careful not to mash the avocado.
Sprinkle feta on top and serve immediately.
Nutrition
- Calories: 190 per serving
- Sugar: 3g
- Fat: 16g
- Carbohydrates: 8g
- Fiber: 4g
Find it online: https://thecomfortspoon.com/cucumber-avocado-feta-salad/