This no-bake Christmas Lasagna Dessert is a fun, festive treat that layers Oreo cookies, creamy cheesecake filling, pudding, whipped topping, and colorful holiday sprinkles. It’s easy to make, feeds a crowd, and is guaranteed to light up your holiday table.
Crust Layer
36 Oreo cookies, crushed into fine crumbs
½ cup unsalted butter, melted
Cream Cheese Layer
8 oz cream cheese, softened
¼ cup granulated sugar
2 tbsp milk
1 tsp vanilla extract
1 ½ cups whipped topping (Cool Whip or similar)
Pudding Layer
1 (3.4 oz) box instant vanilla pudding mix
1 (3.4 oz) box instant chocolate pudding mix
3 cups cold milk
Topping
1 ½ cups whipped topping
Christmas sprinkles
Mini M&M’s or red & green candies
Make the crust: Mix Oreo crumbs with melted butter. Press firmly into the bottom of a 9×13 dish. Chill.
Cream cheese layer: Beat cream cheese, sugar, milk, and vanilla until smooth. Fold in whipped topping. Spread over crust.
Pudding layer: Whisk pudding mixes with cold milk until thickened. Spread evenly on top of cream cheese layer.
Final topping: Spread whipped topping over pudding. Decorate with sprinkles and candies.
Chill: Refrigerate at least 4 hours or overnight before serving.
Find it online: https://thecomfortspoon.com/easy-christmas-lasagna-dessert/