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Gingerbread Hot Cocoa Mix

Warm up your winter with the cozy charm of gingerbread and the rich indulgence of cocoa. This homemade mix is perfect for gifting or keeping on hand for a quick, spiced treat on chilly nights. Just a few spoonfuls transform a mug of milk or water into a creamy, comforting holiday drink.

Ingredients

Scale

1 cup cocoa powder

1 cup brown sugar

1 cup powdered milk

2 teaspoons cinnamon

1 teaspoon ground ginger

Pinch of ground cloves

Instructions

In a large bowl, mix all ingredients until well combined.

Store the mix in an airtight jar or container.

To Serve:
Whisk 3 tablespoons of the cocoa mix into 1 cup of hot milk or water until smooth. Top with whipped cream and a sprinkle of cinnamon or cookie crumbles for extra holiday magic.

Nutrition