Warm up your winter with the cozy charm of gingerbread and the rich indulgence of cocoa. This homemade mix is perfect for gifting or keeping on hand for a quick, spiced treat on chilly nights. Just a few spoonfuls transform a mug of milk or water into a creamy, comforting holiday drink.
1 cup cocoa powder
1 cup brown sugar
1 cup powdered milk
2 teaspoons cinnamon
1 teaspoon ground ginger
Pinch of ground cloves
In a large bowl, mix all ingredients until well combined.
Store the mix in an airtight jar or container.
To Serve:
Whisk 3 tablespoons of the cocoa mix into 1 cup of hot milk or water until smooth. Top with whipped cream and a sprinkle of cinnamon or cookie crumbles for extra holiday magic.
Find it online: https://thecomfortspoon.com/gingerbread-hot-cocoa-mix/