High Protein Chocolate Chia Seed Pudding
A decadently healthy treat, this High Protein Chocolate Chia Seed Pudding is rich, creamy, and packed with protein.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 240 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: Chilling
- Cuisine: Vegan
- Diet: Vegan
Ingredients
Scale
- 1/4 cup chia seeds
- 2 cups almond milk (or any plant-based milk)
- 2 tablespoons chocolate protein powder
- 2 tablespoons maple syrup (optional)
- 1 teaspoon vanilla extract
- Pinch of salt
Instructions
- Combine the chia seeds, chocolate protein powder, and a pinch of salt in a medium mixing bowl.
- Slowly pour in the almond milk and vanilla extract. Stir well to combine.
- Add maple syrup if desired and stir until well incorporated.
- Cover the bowl with plastic wrap and refrigerate for at least 240 minutes, or overnight.
- Give the pudding a good stir once chilled. Adjust consistency with more almond milk if needed.
- Spoon the pudding into bowls or jars and top with your favorite toppings.
Notes
Chia pudding is forgiving; if it didn’t set up properly, add a touch more chia seeds and let it sit longer.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 3g
- Sodium: 100mg
- Fat: 7g
- Saturated Fat: 0.5g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 8g
- Protein: 8g
- Cholesterol: 0mg
Keywords: chocolate, chia seeds, vegan dessert, high protein, healthy pudding