Holiday Sugar Cookie Dip with M&Ms : Festive, Creamy & No-Bake!
Double the batch, double the joy! This Holiday Sugar Cookie Dip is creamy, colorful, and packed with festive cheer. Made with sugar cookie mix, cream cheese, and loaded with crunchy M&Ms and sprinkles, it’s a no-bake dessert that disappears fast at parties. Great for dipping fruit, pretzels, graham crackers—or just a spoon (we won’t judge!).
- Prep Time: 10 minutes
- chill time: 30 minutes
- Total Time: 10–40 minutes
- Yield: 10–12 1x
Ingredients
2 cups dry sugar cookie mix
16 oz (2 blocks) cream cheese, softened
4 tbsp heavy whipping cream (or more for smoother texture)
1 cup holiday M&Ms
Holiday sprinkles (as much as your heart desires)
Twist 1: Add ½ tsp vanilla extract for an extra cookie dough vibe
Twist 2: Fold in ¼ cup mini white chocolate chips for extra sweetness
Optional: Pinch of salt to balance the sugar
Instructions
In a large bowl, beat cream cheese until smooth and fluffy.
Gradually mix in the sugar cookie mix and whipping cream until well combined and creamy.
Stir in vanilla extract and a pinch of salt if using.
Gently fold in M&Ms, white chocolate chips, and festive sprinkles.
Chill for 30 minutes for best texture (if you can wait).
Serve in a festive bowl topped with extra M&Ms and sprinkles.
Nutrition
- Calories: 210
- Sugar: 17g
- Fat: 13g
- Carbohydrates: 21g