Honey Cilantro Lime Chicken Bowl
A vibrant and flavorful bowl featuring marinated chicken, fresh veggies, and a tangy lime dressing, perfect for weeknight dinners or gatherings.
- Prep Time: 30 minutes
- Cook Time: 15 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Grilling
- Cuisine: Mexican
- Diet: Gluten-Free, Healthy
Ingredients
Scale
- 2 boneless, skinless Chicken Breasts
- 1/4 cup Honey
- 1/4 cup Freshly squeezed Lime Juice
- 1/2 cup chopped Cilantro
- 2 tablespoons Olive Oil
- Salt to taste
- Freshly cracked Black Pepper to taste
- 1 Avocado, sliced
- 1 cup Corn (fresh, canned, or frozen)
- 1 cup Cherry or Grape Tomatoes, halved
Instructions
- Marinate the chicken by combining honey, lime juice, cilantro, olive oil, salt, and pepper in a bowl.
- Let the chicken marinate for at least 30 minutes or overnight for more flavor.
- Heat the grill to medium-high and cook the marinated chicken for 6-7 minutes per side until cooked through.
- Prepare the veggies by slicing the tomatoes and avocado, and cutting corn kernels from the cob if using fresh.
- Assemble the bowl with a base of rice or quinoa, topped with corn, tomatoes, avocado, and sliced chicken.
- Drizzle with the leftover marinade and garnish with extra cilantro before serving.
Notes
Feel free to customize with your favorite toppings! Consider adding nuts, seeds, or tortilla strips for extra crunch.
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 15g
- Sodium: 300mg
- Fat: 20g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 7g
- Protein: 30g
- Cholesterol: 70mg
Keywords: chicken bowl, cilantro lime, summer recipe, quick dinner, healthy meal
Find it online: https://thecomfortspoon.com/honey-cilantro-lime-chicken-bowl/