Pastel Oreo Truffle Bites : No-Bake White Chocolate Party Treats
These Pastel Oreo Truffle Bites are creamy, chocolatey, and irresistibly cute. Crushed Oreos blended with cream cheese create a rich, fudgy center that melts in your mouth. Each bite is dipped in tinted white chocolate for soft pastel tones, then decorated with edible glitter, crushed freeze-dried strawberries, or delicate gold leaf for an upscale finish. Perfect for Easter, baby showers, birthdays, or elegant dessert boards, these truffles deliver maximum visual impact with minimal effort.
- Prep Time: 20 minutes
- chill time: 30 minutes
- Total Time: 50 minutes
Ingredients
36 Oreo cookies
8 oz cream cheese, softened
2 cups white chocolate, melted
Gel food coloring (pastel shades)
For decorating (optional):
Edible glitter
Crushed freeze-dried strawberries
Edible gold leaf
Instructions
Crush Oreo cookies into fine crumbs using a food processor.
Mix crumbs with softened cream cheese until fully combined and smooth.
Scoop mixture and roll into 1-inch balls. Place on a parchment-lined tray.
Freeze for 30 minutes until firm.
Divide melted white chocolate into small bowls and tint with gel food coloring.
Dip chilled truffles into tinted chocolate, coating fully. Let excess drip off.
Decorate immediately with glitter, strawberry crumbs, or small touches of gold leaf before the coating sets.
Refrigerate until firm and ready to serve.
Nutrition
- Calories: Approximately 160 per bite
- Protein: 2g