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Pumpkin Cheesecake Dip

This no-bake treat is creamy, sweet, and bursting with pumpkin spice flavor—like pumpkin cheesecake without the fuss. Perfect for parties or a quick dessert, it pairs beautifully with graham crackers, apple slices, or even pretzels for a salty-sweet twist.

Ingredients

Scale

8 oz cream cheese, softened

1 cup pumpkin purée

1 cup powdered sugar

1 tsp pumpkin pie spice

½ tsp vanilla extract

Instructions

Beat cream cheese until smooth and fluffy.

Add pumpkin purée, powdered sugar, pumpkin pie spice, and vanilla; beat until creamy.

Chill for at least 30 min before serving.

Serve with graham crackers, apple slices, or pretzels.

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