Spiced Apple Thumbprint Cookies
Soft, buttery thumbprint cookies filled with spiced apple butter or jam — these are the definition of cozy baking. The warm cinnamon and apple flavors make them perfect for fall gatherings, afternoon tea, or snacking straight from the tray.
- Prep Time: 15 mins
- Cook Time: 12–14 mins
- Total Time: 30 mins
- Yield: 24 cookies 1x
Ingredients
1 cup unsalted butter, softened
½ cup powdered sugar
1 tsp vanilla extract
2 cups all-purpose flour
¼ tsp salt
½ tsp ground cinnamon
½ tsp ground nutmeg
½ cup apple butter or spiced apple jam (for filling)
Optional: extra cinnamon sugar for dusting
Instructions
Preheat oven to 350°F (175°C). Line baking sheets with parchment paper.
Cream butter and powdered sugar until light and fluffy. Add vanilla and mix well.
In a separate bowl, whisk flour, salt, cinnamon, and nutmeg.
Mix dry into wet until a soft dough forms. Chill for 15–20 minutes if needed.
Scoop dough into 1-inch balls. Place on baking sheet and use your thumb or spoon to press a deep well in the center of each.
Fill each center with about ½ tsp apple butter.
Bake 12–14 minutes, until edges are lightly golden. Let cool on pan.
Optional: Dust with cinnamon sugar once cooled for an extra cozy finish.
Nutrition
- Calories: 120
- Sugar: 6g
- Fat: 7g
- Carbohydrates: 14g
Find it online: https://thecomfortspoon.com/spiced-apple-thumbprint-cookies/