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Cheesy Halloween Breadstick Bones

Delicious and fun Cheesy Halloween Breadstick Bones perfect for Halloween gatherings.

Ingredients

Scale
  • 1 package of breadstick dough
  • 1 cup shredded mozzarella cheese
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon Italian seasoning
  • Olive oil for brushing
  • Salt to taste

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. Prepare a baking sheet lined with parchment paper.
  3. Roll out the breadstick dough and stretch each strip to resemble bones.
  4. Shape the strips by pinching the dough to create the bone structure.
  5. Mix garlic powder, Italian seasoning, and salt; sprinkle over each shaped bone.
  6. Add shredded mozzarella cheese on top of each bone-shaped breadstick.
  7. Brush each breadstick lightly with olive oil.
  8. Bake for 12-15 minutes or until golden brown.
  9. Serve once cooled slightly and enjoy!

Notes

Pair with marinara sauce or your favorite dip for an extra treat!

Nutrition

Keywords: Halloween, appetizers, cheesy breadsticks, spooky treats, family-friendly