Million Dollar Dip
A creamy, dreamy dip that’s a crowd-pleaser at any Southern gathering, perfect for serving with nachos, crackers, or veggies.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 60 minutes
- Yield: 8 servings 1x
- Category: Appetizer
- Method: Chilling
- Cuisine: Southern
- Diet: Vegetarian (if bacon is omitted)
Ingredients
Scale
- 1 (16-ounce) package cream cheese, softened
- 1 cup sour cream
- 1 cup mayonnaise
- 1 cup shredded sharp cheddar cheese
- 1 cup chopped green onions (scallions)
- 1 cup crispy bacon bits
- 1 teaspoon garlic powder
- Salt and pepper to taste
- Chips, crackers, or fresh veggies for serving
Instructions
- Prepare your ingredients by gathering all and softening the cream cheese.
- Mix the base by combining cream cheese, sour cream, and mayonnaise in a bowl until smooth.
- Add the chopped green onions, cheddar cheese, bacon bits, garlic powder, and season with salt and pepper.
- Taste your mixture and adjust seasoning to your preference.
- Chill the dip in the refrigerator for at least 1 hour.
- Serve and enjoy in a bowl topped with extra green onions and bacon bits.
Notes
For a fun presentation, serve in a hollowed-out bread bowl with assorted dippers.
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 2g
- Sodium: 600mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 5g
- Cholesterol: 40mg
Keywords: appetizer, dip, creamy, Southern, party food