Fresh Fruit Popsicles
Delightful homemade fresh fruit popsicles that are easy to make and bursting with vibrant flavors.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 360 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Freezing
- Cuisine: American
- Diet: Vegan
Ingredients
Scale
- 2 cups fresh fruit (like strawberries, mangoes, or blueberries)
- 1 cup coconut water or juice
- 1 tablespoon honey or agave syrup (optional)
Instructions
- Prepare your fruit by washing and chopping it as needed.
- Blend your fruit with the coconut water (or juice) and honey/agave until smooth.
- Pour the mixture into popsicle molds, filling them about ¾ full.
- Insert popsicle sticks and remove air bubbles by tapping the molds gently.
- Freeze for 4-6 hours until solid.
- Unmold the popsicles by running warm water over the outside of the molds before pulling them out.
- Enjoy your refreshing popsicles on a hot day!
Notes
These popsicles can be customized with various fruits and flavors, such as tropical or berry blends.
Nutrition
- Serving Size: 1 popsicle
- Calories: 60
- Sugar: 10g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 0g
- Cholesterol: 0mg
Keywords: popsicles, summer treat, frozen dessert, healthy snack, fruit pops, easy recipe
Find it online: https://thecomfortspoon.com/fresh-fruit-popsicles/