Mango Smoothie
A refreshing mango smoothie that tastes like sunshine in a glass, perfect for breakfast or as a light dessert.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 2 servings 1x
- Category: Beverage
- Method: Blending
- Cuisine: Tropical
- Diet: Vegetarian
Ingredients
Scale
- 1 cup frozen mango chunks (slightly thawed)
- ½ cup fresh mango chunks (optional)
- ½ cup Greek yogurt (plain or vanilla)
- ½ cup milk (or coconut/almond/oat milk)
- 1 tbsp honey (or sugar, to taste)
- ½ cup ice cubes (optional)
- ¼ tsp vanilla extract (optional)
- 1 pinch salt (optional)
Instructions
- Gather your ingredients.
- Prep your mangoes.
- Add the base ingredients into your blender.
- Sweeten and flavor to your liking.
- Blend it up until creamy.
- Check the texture and adjust as needed.
- Serve and enjoy your smoothie!
Notes
Serve in a clear glass and garnish with a slice of mango or a sprinkle of chia seeds for visual appeal.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 30g
- Sodium: 50mg
- Fat: 4g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 10g
- Cholesterol: 5mg
Keywords: mango, smoothie, tropical, refreshing, easy recipe, healthy drink
Find it online: https://thecomfortspoon.com/mango-smoothie/