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Italian Hoagie Dip

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A creamy and flavorful dip that embodies the delicious flavors of a classic Italian hoagie, perfect for parties or cozy nights in.

Ingredients

Scale
  • 8 oz cream cheese, softened
  • 1/2 cup mayonnaise
  • 1/2 cup sour cream
  • 1 cup chopped salami
  • 1 cup chopped ham
  • 1 cup chopped provolone cheese
  • 1 cup chopped lettuce
  • 1/2 cup diced tomatoes
  • 1/4 cup diced red onion
  • 1/4 cup sliced banana peppers
  • 1 tsp Italian seasoning
  • Salt and pepper to taste
  • Tortilla chips or sliced baguette for serving

Instructions

  1. Soften the cream cheese to room temperature or microwave for 15 seconds until soft.
  2. Mix the cream cheese, mayonnaise, and sour cream in a large bowl until smooth.
  3. Add the chopped salami and ham, gently folding into the mixture.
  4. Fold in the chopped provolone cheese.
  5. Add the chopped lettuce, diced tomatoes, diced red onion, and sliced banana peppers, stirring until well mixed.
  6. Sprinkle in the Italian seasoning, salt, and pepper, adjusting to taste.
  7. Chill the dip for at least an hour to allow flavors to meld.
  8. Serve in a bowl with tortilla chips or sliced baguette.

Notes

Garnish with extra sliced banana peppers or parsley for presentation.

Nutrition

Keywords: Italian dip, hoagie dip, creamy dip, party snack, appetizer

Find it online: https://thecomfortspoon.com/minute-italian-hoagie-dip-weeknight-appetizers/