Easy Shamrock Shake
A minty green treat that combines creamy vanilla ice cream and cool mint, perfect for St. Patrick’s Day or any time you crave nostalgic sweetness.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 2 servings 1x
- Category: Beverage
- Method: Blending
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups vanilla ice cream
- 1 cup milk
- 1/2 teaspoon mint extract
- Green food coloring (optional)
- Whipped cream (for topping)
- Maraschino cherries (for garnish)
Instructions
- Gather your ingredients.
- Blend the ice cream and milk in a blender until smooth.
- Mix in the mint extract and blend on low.
- Color it green with food coloring, if desired.
- Taste test and adjust flavors as necessary.
- Pour the shake into glasses.
- Top with whipped cream and a maraschino cherry.
- Enjoy while cold!
Notes
For extra flair, try topping with crushed chocolate cookies or mini chocolate chips!
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 35g
- Sodium: 100mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 0g
- Protein: 7g
- Cholesterol: 50mg
Keywords: Shamrock Shake, Mint, St. Patrick's Day, Dessert, Beverage