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Graveyard Pudding Cookie Cups

Delightfully eerie dessert featuring mini cookie cups filled with rich chocolate pudding and whimsical toppings, perfect for Halloween!

Ingredients

  • Chocolate Sandwich Cookies (like Oreos)
  • Instant Chocolate or Vanilla Pudding Mix
  • Milk (whole, almond, or oat)
  • Gummy Worms
  • Candy Pumpkins
  • Whipped Cream (optional)

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Crush the chocolate sandwich cookies in a food processor until fine.
  3. Combine cookie crumbs with melted butter until resembling wet sand.
  4. Press the mixture into muffin tin cups, creating a well in each.
  5. Bake for about 8-10 minutes and let cool completely.
  6. Mix pudding mix with milk in a bowl and whisk until thickened (about 2 minutes).
  7. Chill the pudding in the refrigerator for about 10 minutes.
  8. Assemble by spooning pudding into cooled cookie cups.
  9. Top with whipped cream (if using), gummy worms, and candy pumpkins.
  10. Chill assembled cups in the refrigerator for at least 30 minutes before serving.

Notes

Customize with different toppings or pudding flavors for a fun twist. Perfect for Halloween gatherings!

Nutrition

Keywords: Halloween dessert, spooky treats, cookie cups, pudding cups