Graveyard Pudding Cookie Cups
Delightfully eerie dessert featuring mini cookie cups filled with rich chocolate pudding and whimsical toppings, perfect for Halloween!
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 55 minutes
- Yield: 12 servings
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
- Chocolate Sandwich Cookies (like Oreos)
- Instant Chocolate or Vanilla Pudding Mix
- Milk (whole, almond, or oat)
- Gummy Worms
- Candy Pumpkins
- Whipped Cream (optional)
Instructions
- Preheat your oven to 350°F (175°C).
- Crush the chocolate sandwich cookies in a food processor until fine.
- Combine cookie crumbs with melted butter until resembling wet sand.
- Press the mixture into muffin tin cups, creating a well in each.
- Bake for about 8-10 minutes and let cool completely.
- Mix pudding mix with milk in a bowl and whisk until thickened (about 2 minutes).
- Chill the pudding in the refrigerator for about 10 minutes.
- Assemble by spooning pudding into cooled cookie cups.
- Top with whipped cream (if using), gummy worms, and candy pumpkins.
- Chill assembled cups in the refrigerator for at least 30 minutes before serving.
Notes
Customize with different toppings or pudding flavors for a fun twist. Perfect for Halloween gatherings!
Nutrition
- Serving Size: 1 cup
- Calories: 175
- Sugar: 15g
- Sodium: 200mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 10mg
Keywords: Halloween dessert, spooky treats, cookie cups, pudding cups