Ranch Crack Chicken Dip
This creamy, cheesy dip combines the delightful flavors of ranch, chicken, and bacon, making it a crowd-pleaser perfect for game day or family gatherings.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 10 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 8 oz cream cheese, softened
- 1 cup ranch dressing
- 1 cup shredded cheddar cheese
- 1/2 cup cooked bacon, crumbled
- 1/4 cup green onions, chopped
Instructions
- Preheat your oven to 350°F (175°C).
- Prepare the chicken by shredding it into a mixing bowl.
- Mix the softened cream cheese with the shredded chicken until smooth.
- Incorporate the ranch dressing and mix until well combined.
- Add the shredded cheddar cheese and crumbled bacon, stirring to combine.
- Fold in the green onions, ensuring they’re evenly distributed.
- Transfer the mixture to a greased 8×8-inch baking dish.
- Bake for about 20-25 minutes or until hot and bubbly.
- Garnish with reserved cheese and bacon before serving.
Notes
You can prep the dip a day in advance and store it in the fridge. Add hot sauce for a spicy kick or incorporate veggies for a healthier version.
Nutrition
- Serving Size: 1 serving
- Calories: 280
- Sugar: 2g
- Sodium: 650mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 18g
- Cholesterol: 70mg
Keywords: chicken dip, ranch dip, appetizer, game day, creamy dip, cheese dip
Find it online: https://thecomfortspoon.com/ranch-crack-chicken-dip/