Craving something sweet but still want to stay on track? These freezer peanut butter bites are rich, creamy, chocolatey, and perfectly portioned. Just a few ingredients, no baking, and totally satisfying.
Chocolate Layer (Bottom):
Skinny chocolate (your choice of low-carb chocolate or homemade chocolate mixture)
Peanut Butter Layer (Top):
½ cup natural peanut butter
¼ cup coconut oil
¾ tsp vanilla extract
3 scoops stevia powder (or to taste)
Prep Your Mold
Use an ice cube tray or silicone mold for shaping the bites.
Create the Chocolate Base
Pour a thin layer of melted skinny chocolate into the bottom of each mold cavity.
Make the PB Mixture
In a bowl, mix together peanut butter, coconut oil, vanilla, and stevia until smooth.
Top It Off
Spoon the peanut butter mixture over the chocolate layer.
Freeze
Place in the freezer for 30 minutes or until fully set.
Store
Keep bites stored in the fridge or freezer—they melt quickly at room temp!