Witches’ Brew Pumpkin Soup
A delicious pumpkin soup that adds a spooky touch to your Halloween feast.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings
- Category: Soup
- Method: Stovetop
- Cuisine: American
- Diet: Vegetarian
Ingredients
- Pumpkin Puree
- Diced Onions
- Garlic
- Vegetable Broth
- Cream Cheese
- Cinnamon
- Nutmeg
- Salt
- Pepper
Instructions
- Gather your ingredients: pumpkin puree, diced onions, garlic, vegetable broth, cream cheese, and spices.
- Sauté the aromatics in olive oil until translucent.
- Add minced garlic and sauté for another minute.
- Mix in the pumpkin puree and vegetable broth, bringing to a gentle simmer.
- Spice it up with cinnamon, nutmeg, salt, and pepper, and let simmer for 10 minutes.
- Add cream cheese, stirring until melted and smooth.
- Blend the soup until silky smooth using an immersion blender.
- Serve in bowls garnished with pumpkin seeds and a drizzle of olive oil.
Notes
For a fun scare, place a plastic spider on the rim of the bowl!
Nutrition
- Serving Size: 1 bowl
- Calories: 250
- Sugar: 4g
- Sodium: 600mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 5g
- Protein: 6g
- Cholesterol: 30mg
Keywords: Halloween recipe, pumpkin soup, spooky food