Creamy Ranch Poolside Dip
A delicious and creamy ranch dip that’s perfect for poolside gatherings and summer parties.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 60 minutes
- Yield: 8 servings 1x
- Category: Appetizer
- Method: Mixing
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup sour cream
- 1 cup mayonnaise
- 1 packet ranch seasoning mix
- 1 cup shredded cheddar cheese
- 1 cup chopped green onions
- 1 cup diced tomatoes
- 1 cup chopped bell peppers
- Salt and pepper to taste
Instructions
- Mix the Base: In a large mixing bowl, combine the sour cream and mayonnaise, then stir until smooth.
- Add the Ranch Seasoning: Toss in the ranch seasoning mix and mix thoroughly.
- Incorporate Cheese: Gently fold in the shredded cheddar cheese.
- Add Fresh Ingredients: Introduce the chopped green onions, diced tomatoes, and bell peppers.
- Season to Taste: Add salt and pepper according to your preference.
- Chill and Serve: Cover and let it chill in the fridge for about 60 minutes before serving.
Notes
For a lighter version, substitute Greek yogurt for sour cream and use low-fat mayonnaise.
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 3g
- Sodium: 500mg
- Fat: 25g
- Saturated Fat: 5g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 20mg
Keywords: ranch dip, summer dip, creamy dip, poolside snack, appetizer