No Bake Pink Velvet Cheesecake Bites
Delightful, creamy cheesecake bites with a charming pink hue, perfect for festive gatherings.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 180 minutes
- Yield: 24 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 8 oz Cream Cheese, softened
- 1 cup Confectioners’ Sugar
- 1 tsp Vanilla Extract
- 1 drop Pink Food Coloring
- 1.5 cups Graham Cracker Crumbs
- 0.5 cup Unsalted Butter, melted
Instructions
- Prepare Your Crust
Crush the Graham Crackers in a food processor until fine crumbs form. Mix with melted butter until evenly coated. - Press it Down
Line a baking dish with parchment paper and press the crumb mixture firmly into the bottom. - Beat the Cream Cheese
In a bowl, beat the cream cheese until smooth. Gradually add sugar and vanilla, then mix in food coloring. - Spread the Cheesecake Mixture
Pour the cheesecake mixture onto the crust and smooth it out. - Chill to Set
Cover and refrigerate for 2-3 hours or until set. - Slice into Bites
Remove from the dish and cut into small squares.
Notes
Garnish with fresh berries or a drizzle of chocolate sauce for an elevated presentation.
Nutrition
- Serving Size: 1 bite
- Calories: 120
- Sugar: 8g
- Sodium: 150mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: cheesecake bites, no bake dessert, pink velvet dessert