Crock Pot Hamburger and Onions
A cozy comfort food recipe featuring hamburger patties slowly cooked with caramelized onions in a Crock Pot.
- Prep Time: 10 minutes
- Cook Time: 240 minutes
- Total Time: 250 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Slow Cooking
- Cuisine: American
- Diet: Gluten-free
Ingredients
Scale
- 1 lb hamburger patties
- 1 large onion, diced
- Salt and pepper to taste
- Optional: cheese slices
Instructions
- Prep the onions: Start by dicing your large onion.
- Brown the hamburger patties: Brown the patties in a skillet for 3-4 minutes on each side.
- Layer it up: Create a bed with half of the diced onions in the Crock Pot, place the browned hamburger patties on top, and sprinkle the remaining onions over the meat.
- Season it: Generously sprinkle salt and pepper over the patties.
- Cook time: Cover the Crock Pot and cook on low for 6-8 hours or on high for 3-4 hours.
- Melt the cheese: Add cheese slices on top of the patties 10 minutes before serving.
- Serve and enjoy: Remove patties and onions from the Crock Pot, plate them up, and scoop out some onion juices.
Notes
This dish can be served on a bun, over mashed potatoes, or with steamed veggies. Feel free to customize with additional spices and vegetables as desired.
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 5g
- Sodium: 500mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 80mg
Keywords: crock pot, hamburger, comfort food, easy recipe, beef, onions